Lemonade Apple & Clementine Rosé Sangria

Mood:

Lavish Yet Down-To-Earth

Flavors:

Light, Fruity, Bubbly

Serves: 2-4

Ingredients

3 sprigs of fresh mint
2 Lemonade apples, sliced
3 clementines, sliced
½ cup apple juice
1 750 mL bottle of rosé
1 12-oz. can of club soda
Ice, optional to serve

 


 

Directions

Using a large pitcher or punch bowl, combine all ingredients except club soda. Let the fruit infuse with wine overnight in the refrigerator. Add club soda and ice just before serving.

 


 

Back to Homepage